Eggless chocolate cake no oven. Now put both of these pans on the heat and bake at low heat. HOW TO MAKE THE EGGLESS CHOCOLATE CAKE WITHOUT OVEN: The best way to replicate how the oven works on a gas stove is to use a heavy bottomed pan and place a ring inside it which helps prop up our cake tins. If you have a blender, place the cookies in and pulse them.
It is made without oven and the cooking vessel that I have used for baking this cake is a pressure cooker. Eggless Steamed Chocolate Cake Recipe, a simple chocolate cake recipe that is steamed instead of baked. Perfect for those who are looking for a cake recipe that needs no oven. You can cook Eggless chocolate cake no oven using 8 ingredients and 20 steps. Here is how you cook it.
Ingredients of Eggless chocolate cake no oven
- It's 1 cup of maida/wheat flour.
- Prepare 1 cup of milk.
- It's 1/2 cup of ghee.
- Prepare 1/2 cup of condensed milk or milk powder.
- Prepare 1/4 cup of powdered sugar.
- You need 1/3 cup of unsweetened cocoa powder.
- Prepare 1 tsp of baking powder.
- Prepare 1/2 tsp of Baking Soda.
Cover the pan with an aluminium foil. Bring a steamer with water to a boil. Tasty chocolate cake is made with basic pantry ingredients. Eggless chocolate cake is popularly known as depression cake or wacky cake.
Eggless chocolate cake no oven instructions
- In a bowl add 1/2 cup sugar, add the add condensed milk to it..
- Mix this properly then add ghee to this.
- Then add all-purpose flour or wheat flour and mix the ingredients properly.
- Add little bit milk and make a batter we will not add all milk together, we only add milk for the batter consistency..
- Now add he cocoa powder to it and mix it with the help of blender. if you don't have blender same procedure you can do in a grinder..
- Now heat the tawa and garnish a pan here I have taken a silver pan so garnish it with oil to make cake you can also make in cooker or kadhai..
- After that add baking powder and soda to the batter and if required add milk and make a batter consistency..
- Now put the batter into the pan or cake mold and tap little bit so that it will release the air from batter.
- Put the pan on the tawa cover the lid and keep some weight on it if the lid is loose..
- Here I have garnish with homemade chocolate syrup and gems and grated dairy milk chocolate.
- Cook for about 40-45 minutes in a low flame.
- After 40 minutes check it with the help of tooth pick if it clear means cake is ready.
- Now turn off the lame and let it cool don then remove the cake in a plate..
- Garnish with chocolate syrup and decorate as you like..
Eggless chocolate cake is one of the quickest and can be made even by a beginner without any hassle. You can use this moist chocolate cake as a basic sponge cake for birthdays, anniversaries, or for any other special occasion. Fill it with whipped cream, chocolate ganache, jam or keep it plain, with just some powered sugar sprinkled over the top. You don't need eggs to make a very moist and chocolate-y cake when using this easy recipe.. This is a dense and moist chocolate cake which is very easy to make and is eggless.