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Wednesday, March 31, 2021

Recipe: Yummy Easy Chocolate cake (Egg & Oven)

Easy Chocolate cake (Egg & Oven).

Easy Chocolate cake (Egg & Oven) You can have Easy Chocolate cake (Egg & Oven) using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Chocolate cake (Egg & Oven)

  1. You need 1 cups of all-purpose flour.
  2. Prepare 1 cups of sugar.
  3. You need 1/2 cup of cocoa powder.
  4. You need 1/4 tsp of baking soda.
  5. It's 1 1/2 tsp of baking powder.
  6. It's 1 tsp of salt.
  7. Prepare 4 of eggs.
  8. Prepare 3/4 cup of oil.
  9. It's 1 1/2 tsp of vanilla essence.
  10. It's of Chocolate Frosting (If needed).
  11. Prepare 1/4 cup of butter softened.
  12. It's 1/4 cup of cocoa powder.
  13. It's 1-2 cups of powdered sugar.
  14. Prepare 1 tsp of vanilla.
  15. Prepare 1 pinch of salt.
  16. It's 3-4 Tbsp of milk.

Easy Chocolate cake (Egg & Oven) step by step

  1. Preheat oven to 180° fo 5 - 10 minutes..
  2. Whisk together the flour, sugar, cocoa, baking powder, baking soda, and salt in a large mixing bowl..
  3. Whisk in the oil, eggs, and vanilla till smooth. Divide batter evenly between the pans..
  4. Bake at 350° for 30-35 minutes or till toothpick inserted in the center comes out clean. Cool for 10 minutes in the pans, then invert onto cooling racks. Spread chocolate frosting & serve. (IN THE ABOVE IMAGE I USED WHIP CREAM).

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