Spinach casserole with alfredo sauce. Artichoke Pasta Alfredo Casserole - Delicious vegetarian dinner with Spinach, Artichokes and Orzo pasta mixed in a lightened-up, homemade Alfredo Sauce. I used that same lightened-up Alfredo Sauce, but mixed it with the best pair of all; spinach and artichokes. What a partnership those two are.
Spinach Alfredo Casserole by Joslyn H. I changed the directions & halved the onions on top. Either way, Alfredo Spinach Casserole can make any occasion special. You can have Spinach casserole with alfredo sauce using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Spinach casserole with alfredo sauce
- It's 1/4 small of Italian bread crumbs or pork chadder bread crumds.
- You need 1 box of freasch spinach or frozen spinach.
- It's 1 of baking dish.
- It's 16 oz of alfredo sauce the jar.
- It's 1 of or you can us freach onion.
Serve this spinach casserole at a get-together or on a busy weeknight. CLASSICO Light Creamy Alfredo Pasta Sauce. This tortellini Alfredo spinach casserole has all the comfort you need. Easily made with a couple store-bought ingredients!
Spinach casserole with alfredo sauce step by step
- Frist put in to microwavable pan spinach alfredo sauce mix..
- Put into microwave for 3 minutes.
- Take out and stir turn on oven for 350 then while oven preheat..
- Take the spinach alfredo sauce mix and pan sprinkle bread crumbs or French onions then put in oven for 15 minutes..
- Then take out of Oven let sit 5 minutes then service..
And of course, lots and lots of cheese. Packed with Alfredo sauce mixed with ricotta cheese and topped. This casserole with potato, egg and spinach promises something hearty on the table! #rezepte #Casserole #egg #potato rn This spectacular spinach casserole has a rich, gooey, creamy sauce using gruyere and parmesan cheeses. Alfredo Sauce: Rather than making it from scratch, we're opting for the store bought stuff (because who has time for that on a weeknight?). Shredded Mozzarella Cheese: Mix half of it into the casserole to lace your Alfredo casserole.