Recipe: Tasty portuguese jello pudding (gelatina com ovos )

portuguese jello pudding (gelatina com ovos ).

You can have portuguese jello pudding (gelatina com ovos ) using 4 ingredients and 8 steps. Here is how you cook that.

Ingredients of portuguese jello pudding (gelatina com ovos )

1. It's 1 packages of jello(your choice of flavor).
2. It's 500 ml of milk.
3. It's 6 large of eggs.
4. It's 1 cup of sugar.

portuguese jello pudding (gelatina com ovos ) instructions

1. start to separate the white of the eggs from the yolks.
2. mix the yolks with the sugar add the milk ;put in medium heat and stir constantly until start to boil.
3. when start to boil take from the heat and mix the package of jello.
4. on the side with the help of an electrical mixer beat the withes until they fluff and double in volume.
5. add the withes to the jello mix and mix carefully.
6. put the pudding in a pudding or a cake pan.
7. when cold down take to fridge around 8hours.
8. flip the pudding over a nice plate and you will have an amazing desert.