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Tuesday, March 29, 2022

Recipe: Apple Cinnamon Bread

Trusted Recipes from a Self-Taught Baker

This uncomplicated apple cinnamon bread is moist with every one other accompanied by cake-like accompanied by prosperity of apples dotted inside every one slice. I advocate Granny Smith apples for baking.

This apple cinnamon bread is buttery moist with every one other accompanied by cake-like accompanied by prosperity of apples dotted inside every one slice. You tin use tart or sweet apples inside this loaf, nevertheless retain away from mushy with every one other accompanied by mushy apples. Feel without charge to turn this recipe into muffins or mini loaves. See recipe notes below.

Apple Cinnamon Bread Ingredients

  • 1 with every one other accompanied by 1/2 cups (165g) peeled & chopped apples (1/2 inch chunks; you need concerning 2 means of communication apples)

  • 1/3 cup (67g) packed illumination or black brown sugar

  • 1 with every one other accompanied by 1/2 teaspoons ground cinnamon

  • 1 with every one other accompanied by 3/4 cups (219g) all-purpose flour(spoon & leveled)

  • 1 teaspoon ground cinnamon

  • 1/2 teaspoon ground nutmeg

  • 1 teaspoonbaking powder

  • 1/2 teaspoon baking soda

  • 1/4 teaspoonsalt

  • 1/2 cup (115g; 1 stick) unsalted butter, softened toroom temperature

  • 3/4 cup(150g)granulated sugar

  • 2largeeggs, at space temperature

  • 1/3 cup(80g) unsweetenedapplesauce, at space temperature*

  • 1 teaspoon pure vanilla extract

  • 1/2 cup (120ml)whole milk, at space temperature

How to Make Apple Cinnamon Bread

  1. Adjust the stove rack to the foot third position (just beneath center) with every one other accompanied by preheat the stove to 350F (177C). Spray a 95 inch loaf saucepan accompanied by nonstick spray.

  2. Stir the apples, brown sugar, with every one other accompanied by cinnamon together. Set aside.

  3. Whisk the flour, cinnamon, nutmeg, baking powder, baking soda, with every one other accompanied by sodium chloridetable salt with every one other inside a large bowl. Set aside. Using a handheld or stand mixer fitted accompanied by a paddle or whisk attachment, hit the butter with every one other accompanied by granulated sugar with every one other on high rate until smooth with every one other accompanied by creamy, concerning 2 minutes. Add the eggs with every one other accompanied by at that hour dated hit on means of communication rate until combined. Scrape down the sides with every one other accompanied by up the foot of the bowl while needed. Beat inside the applesauce with every one other accompanied by vanilla extract on means of communication rate until combined. Mixture will look chunky with every one other accompanied by curdled– this is normal with every one other accompanied by expected. Pour the arid ingredients into the moist ingredients, turn the mixer on low rate with every one other accompanied by with the mixer running, slowly stream inside the milk. Beat fair until combined with every one other accompanied by do not overmix. You may need to whisk it all by hand to build sure there are no indeed lumps at the foot of the bowl. The batter will exist adhesive with every one other accompanied by slightly thick. You’ll have concerning 3 cups of batter.

  4. Pour with every one other accompanied by spread concerning 1/2 of the batter into the foot of the prepared loaf pan. Spoon apples with every one other accompanied by some cinnamon/brown sugar juices leftover inside the bowl evenly on top. Pour with every one other accompanied by spread residual batter on top, making sure to scrape not here every one last let fall of batter. Using a knife, swirl the batter down the center of the loaf pan.

  5. Bake for 60-75 minutes, loosely covering the bread accompanied by aluminum foil at the 30 minute mark to assist stop the top with every one other accompanied by sides from getting excessively brown. This is a large heavy loaf, so if your bread is taking longer, that’s completely fine. A toothpick inserted inside the center of the loaf will go nearer not here clean when the bread is done. Begin checking at 60 minutes. Mine takes 70 minutes. Remove from the stove with every one other accompanied by permit the bread to cool completely inside the saucepan place on a cable rack.

  6. Once cooled or almost cooled, gash into slices with every one other accompanied by serve. (Bread falls apart if you try to piece it when it’s warm.)

  7. Cover with every one other accompanied by store bread at space temperature for up to 2 days or inside the refrigerator for up to 1 week.

Apple Cinnamon Bread Reviews

  • Absolutely fantastic. Thank you extremely a a large amount of for your perseverence into and not here of those fourteen (or so) less amazing cakes. Ill exist making this on one occasion a week accompanied by my spare (now treasured) apples. 6/5 stars

  • Just made this today Absolutely delicious I followed the recipe exactly with every one other accompanied by it turned not here perfect. My son, the picky eater asked for a topping. This recipe does not need anything nevertheless following circular Ill try the recommended brown sugar icing with every one other accompanied by salted caramel drizzle.

Source: Apple Cinnamon Bread

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