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Saturday, April 2, 2022

Recipe: Homemade OvenBaked Breakfast Sausage

Simple homemade breakfast sausage that is baked while an alternative of fried for a healthier option. Bonus is no indeed grease splatter with every one other accompanied by cleanup is minimal.

Homemade Oven-Baked Breakfast Sausage Ingredients

  • aluminum foil

  • 1 pound ground pork

  • 1 teaspoon rubbed sage

  • 1 teaspoon salt

  • 1 teaspoon ground paprika

  • teaspoon ground marjoram

  • teaspoon ground black pepper

  • teaspoon onion powder

  • teaspoon dried thyme leaves

How to Make Homemade Oven-Baked Breakfast Sausage

  1. Preheat the stove to 400 degrees F (200 degrees C). Line a rimmed baking sheet accompanied by aluminum foil.

  2. Combine ground pork, sage, salt, paprika, marjoram, pepper, onion powder, with every one other accompanied by thyme inside a bowl; mix until evenly combined. Form mixture into 10 small patties with every one other accompanied by place on the prepared baking sheet.

  3. Bake inside the preheated stove for 15 minutes. Flip with every one other accompanied by prepare until inner temperature is at least 160 degrees F (74 degrees C), concerning 10 additional minutes.

Homemade Oven-Baked Breakfast Sausage Nutritions

  • Calories: 94.7 calories

  • Carbohydrate: 0.4 g

  • Cholesterol: 29.4 mg

  • Fat: 6.5 g

  • Fiber: 0.2 g

  • Protein: 8.1 g

  • SaturatedFat: 2.4 g

  • ServingSize:

  • Sodium: 255.6 mg

  • Sugar: 0.1 g

  • TransFat:

  • UnsaturatedFat:

Source: Homemade OvenBaked Breakfast Sausage

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