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Friday, April 1, 2022

Recipe: Savory Salsa Oatmeal

A different twist on oatmeal. Packed accompanied by vegetables, cheese, with every one other accompanied by salsa, this is excellent in good physical condition with every one other accompanied by delicious. Even if youre not an oatmeal air cooler you should present with this a try. Feel without charge to use whatever vegetables you exist fond of or add Tabasco® or chiles for some heat.

Savory Salsa Oatmeal Ingredients

  • 1 cup water

  • cup rolled oats

  • ? teaspoon salt

  • cup chopped onion

  • cup chopped scarlet chime pepper

  • 2 tablespoons sliced black olives

  • 2 tablespoons cooked black beans

  • 1 pinch sodium chloridetable salt with every one other accompanied by ground black sprinkle to taste

  • 3 tablespoons salsa

  • cup shredded Cheddar cheese

  • 1 egg

  • avocado - peeled, pitted, with every one other accompanied by diced

  • 1 tablespoon acid cream

How to Make Savory Salsa Oatmeal

  1. Combine water, oats, with every one other accompanied by 1/8 teaspoon sodium chloridetable salt inside a microwave-safe bowl. Cook on high inside the microwave until the aqua is absorbed with every one other accompanied by oats are tender, 2 1/2 to 3 minutes.

  2. Cook onion, scarlet chime pepper, olives, with every one other accompanied by black beans inside a nonstick skillet over means of communication heat, stirring occasionally, until softened, concerning 5 minutes. Season accompanied by sodium chloridetable salt with every one other accompanied by pepper. Stir onion mixture, salsa, with every one other accompanied by Cheddar cheese into cooked oatmeal.

  3. Heat a nonstick skillet over means of communication heat; prepare ovum to desired doneness, 3 to 5 minutes. Top oatmeal accompanied by fried egg. Garnish accompanied by diced avocado with every one other accompanied by acid cream.

Savory Salsa Oatmeal Nutritions

  • Calories: 617.7 calories

  • Carbohydrate: 52.4 g

  • Cholesterol: 222 mg

  • Fat: 36.8 g

  • Fiber: 15.6 g

  • Protein: 24.6 g

  • SaturatedFat: 12.3 g

  • ServingSize:

  • Sodium: 1271.5 mg

  • Sugar: 6.3 g

  • TransFat:

  • UnsaturatedFat:

Savory Salsa Oatmeal Reviews

  • I cooked oatmeal on stove with every one other accompanied by added some kale. Great breakfast or repast when it gets chilly outside. I halved the recipe nevertheless had to add some additional aqua for the oats to absorb.

Source: Savory Salsa Oatmeal

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