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Sunday, May 29, 2022

Recipe: Affogato Sundaes

Rank: Easy

Time execution: 10 min

Can be served for: 4 persons


  • 2 pint hazelnut gelato or hazelnut ice cream

  • 2 pint vanilla gelato or vanilla ice cream

  • 8 tablespoons Tia Maria or Kahlua liqueur

  • 8 tablespoons freshly brewed hot espresso

  • Sweetened Whipped Cream

  • Chocolate-covered espresso beans, chopped or whole


  1. Place one scoop each of hazelnut and vanilla gelato in each of 4 dessert or cafe au lait bowls. Spoon 3 tablespoons of Tia Maria and 3 tablespoons of hot espresso over each serving. Dollop some whipped cream onto each serving and garnish with a handful of chocolate-covered espresso beans. Serve immediately.

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