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Monday, May 16, 2022

Recipe: Brown Butter Pretzel M&M Blondies

Trusted Recipes from a Self-Taught Baker

Brown butter blondie recipe with pretzel M&M candies. The brown butter gives the blondies a caramel taste and the M&M candies make them sweet and salty.

Buttery blondies filled with sweet & salty pretzel M&Ms. These are a family favorite and an easy 1 bowl recipe

Brown Butter Pretzel M&M Blondies Ingredients

  • 1/2 cup (1 stick) salted butter

  • 1 cup packed dark brown sugar

  • 1 large egg

  • 1 teaspoon pure vanilla extract

  • 1 and 1/4 cups all-purpose flour (spoon & leveled)

  • 1 teaspoon baking powder

  • 1/4 teaspoon salt

  • 2/3 cup pretzel M&Ms

How to Make Brown Butter Pretzel M&M Blondies

  1. Melt butter in a medium saucepan over medium heat. Stir constantly. Remove from heat immediately when the butter begins to turn brown (about 6 minutes). Pour browned butter into large mixing bowl. Stir in brown sugar. Let the mixture cool to room temperature.

  2. Preheat oven to 350F (177C). Spray 8×8 square baking pan with cooking spray. Set aside.

  3. To the cooled down butter/sugar mixture, stir in egg and vanilla extract. Add flour, baking powder, and salt. Stir in pretzel M&Ms.

  4. Pour into prepared baking pan and bake for about 25 minutes, or until the top is lightly browned. Allow blondies to cool for at least 1 hour and cut into squares. Store in an airtight container for up to 10 days.

Brown Butter Pretzel M&M Blondies Reviews

  • These are SO GOOD and SO EASY. No mixer required so they took no time to whip up. I used regular Christmas m&ms and the outside is crispy and the inside is super soft. Will definitely make these again

Source: Brown Butter Pretzel M&M Blondies

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