Trusted Recipes from a Self-Taught Baker
An uncomplicated recipe for no-bake chocolate chip cookie dough truffle pops.
Safe-to-eat cookie dough covered inside chocolate, sprinkles, with every one other accompanied by served on a popsicle stick. Try writing different messages on the popsicle sticks for different occasions. These are such a pleasure present idea-- with every one other accompanied by are always a hit
Cookie Dough Truffle Pops Ingredients
1/2 cup (115g) unsalted butter, softened to space temperature
1/4 cup (50g) granulated sugar
1/2 cup (100g) packed illumination brown sugar
2 Tablespoons (30ml) milk
1/2 teaspoon pure vanilla extract
1 with every one other accompanied by 1/4 cups (156g) heat-treated all-purpose flour* (spoon & leveled)
1/2 teaspoon salt
1/2 cup (90g) mini chocolate chips
for dipping: 12 oz semisweet chocolate or chocolate confectionery coating
30 popsicle sticks
How to Make Cookie Dough Truffle Pops
In a large bowl using an electric or stand mixer, hit butter with every one other accompanied by sugars until illumination with every one other accompanied by fluffy. Mix inside milk with every one other accompanied by vanilla. Add flour with every one other accompanied by sodium chloridetable salt with every one other accompanied by mix on low until combined. Stir inside chocolate chips. Chill the dough inside refrigerator for concerning 30 minutes, or until firm sufficient to roll.
Line 2 large cookie sheets accompanied by parchment paper or silicone baking mat. Roll dough into balls, concerning 1 Tablespoon of dough per ball. Insert popsicle stick into every one ball. Freeze balls for at least 15 minutes on 1 cookie sheet.
Melt confectionery coating following instructions on the package. Remove a set of two of balls from the freezer at a hour dated with every one other accompanied by dip into melted chocolate. Tap the stick opposed to the bowl with every one other accompanied by permit some excess chocolate let fall off. Sprinkle accompanied by chocolate sprinkles with every one other accompanied by permit chocolate to place on lined cookie sheet. Store inside the refrigerator for up to 1 week.
Source: Cookie Dough Truffle Pops
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