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Thursday, May 26, 2022

Recipe: A Quick Cookie Glaze

Time execution: 5 min

Can be served for: about 2 cups

Ingredients

  • 3 cups confectioners sugar

  • 3-3 2/3 tablespoons warm water

  • 2 teaspoon vanilla extract or orange juice (or lemon or lime juice)

  • Food coloring if desired

Directions

  1. Combine sugar with water to achieve the desired consistency in a small bowl. Add vanilla extract or orange juice (or lemon or lime juice).

  2. To tint the glaze: Place small quantities in several small bowls. Add a little food coloring to each bowl and mix well. (Paste food colors give the most vivid results.) Allow glazed cookies to dry completely before packaging or storing.

  3. Per teaspoon: 20 calories; 0 g fat (0 g saturated fat, 0 g mono unsaturated fat); 0 mg cholesterol; 3 g carbohydrates; 0 g protein; 0 g fiber; 0 mg sodium; 0 mg potassium

  4. Exchanges: Free Food

  5. This basic cookie glaze can be tinted in small batches if desired. .

Source: A Quick Cookie Glaze

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