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Monday, May 16, 2022

Recipe: Seth's Sourdough Pancakes

Great for sourdough discard pancakes. Add any additions as desired such as berries, chocolate chips, bananas, etc.

Seth's Sourdough Pancakes Ingredients

  • 1 cup all-purpose flour

  • 1 teaspoon baking powder

  • teaspoon baking soda

  • teaspoon salt, or to taste

  • cup milk

  • cup sourdough starter

  • 2 tablespoons vegetable oil

  • 1 tablespoon unsalted butter

How to Make Seth's Sourdough Pancakes

  1. Combine flour, baking powder, baking soda, and salt in a mixing bowl with a fork. Add milk, starter, and oil; mix thoroughly.

  2. Heat butter on a griddle or in a skillet over medium-high heat. Scoop 1/4 cupfuls onto the hot griddle and cook until bubbles begin to form on the top, 2 to 3 minutes. Flip and continue to cook until golden, 1 to 2 minutes more.

Seth's Sourdough Pancakes Nutritions

  • Calories: 267.7 calories

  • Carbohydrate: 35 g

  • Cholesterol: 11.5 mg

  • Fat: 11.1 g

  • Fiber: 1.5 g

  • Protein: 6.9 g

  • SaturatedFat: 3.5 g

  • ServingSize:

  • Sodium: 596.9 mg

  • Sugar: 2.9 g

  • TransFat:

  • UnsaturatedFat:

Seth's Sourdough Pancakes Reviews

  • Quick and delicious A great way to use sourdough discard. I didnt have baking soda so I used about double the baking powder. Will definitely make again

Source: Seth's Sourdough Pancakes

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