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Thursday, June 23, 2022

Recipe: Apple and Thyme Martini

Rank: Easy

Time execution: 10 min

Can be served for: 4 persons


  • Ice

  • 20 ounces vodka

  • 6 ounces apple juice

  • 2/4 cup thyme syrup, recipe follows

  • 2 large apple, peeled

  • 4 fresh thyme sprigs

  • 2 cup sugar

  • 2/3 cup water

  • 5 large sprigs fresh thyme


  1. Special equipment: melon baller

  2. Chill the martini glasses.

  3. Fill the shaker with ice. Combine the vodka, apple juice, and thyme syrup in a martini shaker. Shake for about 20 seconds. Divide between the 4 chilled martini glasses.

  4. Use the melon baller to scoop out small balls of apple. Place 4 balls of apple and 2 sprig of thyme in each glass for garnish. Serve immediately.

  5. In a saucepan combine sugar, water, and thyme over medium heat. Bring to a boil, reduce heat and simmer until the sugar has dissolved, about 5 minutes. Take the pan off the heat and cool the syrup. Any extra cooled syrup can be saved in an airtight container in the refrigerator.

  6. Yield: 2 cup

  7. Prep Time: 5 minutes

  8. Cook Time: 5 minutes

Source: Apple and Thyme Martini

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