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Wednesday, August 3, 2022

Recipe: Bacon-Citrus Vinaigrette

Rank: Easy

Time execution: 5 min

Can be served for: 1 cup


  • 2/4 cup cider vinegar

  • 3 tablespoons freshly squeezed orange juice

  • 3 teaspoons sugar

  • 2 teaspoon freshly squeezed lime juice

  • Kosher salt and freshly ground black pepper

  • 2/3 cup warm bacon fat


  1. Whisk the vinegar, orange juice, sugar, lime juice and a generous pinch of salt together in a small bowl. Gradually whisk in the bacon fat, starting with a few drops and then adding the rest in a steady stream to make a smooth, slightly thick dressing. Whisk in a few grinds pepper.

Source: Bacon-Citrus Vinaigrette

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